Latest Episode

Braised Rooster with Spaghetti
By Patricia Vasos
  • Description
    Farm raised rooster slowly braised in a delicious tomato and wine sauce served with spaghetti and topped off with Miztithra cheese.

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Yiouvetsi, Lamb with orzo
Slowly cooked lamb shoulder or shank in a aromatic tomato sauce. Served with orzo pasta and just enough mitzithra cheese to complement!
Mousakas
Silky ground beef stew layered between roasted eggplant and fried potatoes. All that heaven topped with a velvety bechamel! Greece's most famous dish!
Greek Meatballs (Keftedes)
A delicious appetizer made with minced beef and pork seasoned with fresh herbs and Ouzo.
Braised Rooster with Spaghetti
Farm raised rooster slowly braised in a delicious tomato and wine sauce served with spaghetti and topped off with Miztithra cheese.
Creamy Custard Pie (Galaktompoureko)
An all-time Greek favorite dessert, Galaktoboureko is a semolina based creamy custard pie baked with flaky phyllo dough and drenched in a delicious simple syrup sauce.
Greek Recipes Trailer
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Yiouvetsi, Lamb with orzo
Slowly cooked lamb shoulder or shank in a aromatic tomato sauce. Served with orzo pasta and just enough mitzithra cheese to complement!
Mousakas
Silky ground beef stew layered between roasted eggplant and fried potatoes. All that heaven topped with a velvety bechamel! Greece's most famous dish!